Tongue & Cheek is almost a pun (maybe?), but it's definitely a homestyle American spot on 5th and Washington, putting a chef’s spin on traditional favorites (poutine-pastrami-spiced fries!), and offering a chemistry lab's worth of slightly insane specialty cocktails
Some of the design features from the old, Beard Design Award-winning Tuscan Steak space -- like this stone wall on the North side -- remain intact. Others, like this original painting of 1950s Miami from local artist Claudio Picasso, are brand new There's also this portrait of Uncle Pennybags’ prized steer, a distinguished Hereford named Carl The bar pays tribute to owner Michael Reginbogin’s New York background by using more than a thousand subway tiles for the back wall, and by wearing Yankees gear to meaningless Marlins-Nats games Have a seat outside and enjoy the people-watching at the corner of 5th and Washington, unlike those guys in the white vans who seem to never stop doing it for work Catch up on important episodes of The Big Bang Theory with the nightly TV dinner served from 5-7p. $10 gets you a rotating selection of comfort food and a Mexican Coke They’re offering all kinds of different sized plates, starting with snacks like cheddar and rye crackers, before moving up to “mids” like these lettuce wraps with crispy pig ears, Florida oranges, and salted peanuts The beef cheek burger is served with fresh-cut fries and the option to add a $5 milkshake. Chef Jamie DeRosa insists it's better than yours. Damn right The “mains” are a collection of heartiness, like this fried chicken served with red cabbage and Tabasco Hollandaise If you listened to Dr. Huxtable, you’d know the best thing for you after dinner is this Puddin’ Pop filled with milk chocolate cake and couverture chocolate, and topped with marcona almonds The bartenders go all Bill Nye when they make the Blackberry Molecular Margarita, muddling fresh blackberries and Florida oranges, then straining water and Milagro Silver tequila through them into a fishbowl filled with liquid nitrogen The finished product The Bourbon for Apples: Buffalo Trace, green apple liqueur, and fresh thyme steeped over red ice balls made to look like mini apples The Walking Dead is Death’s Door gin mixed with muddled Matt’s Farm strawberries, and served in a glass lined with crushed strawberries that've been dehydrated, just like you after having more than two of them.
