This is primarily reserved for special occasions in the backyards of Cuban or Puerto Rican households, and might be made by the same guy who made your Cuba libre and his grandsons. In short, caja china -- pronounced “ca-ha chee-nah” -- is a Cuban-style pig roast. An entire pig is roasted in a wooden box in a pit in the ground, the results of which net you a whole bunch of tender, delicious pork.
Honey mustard chicken sub from Hungry Bear
Hungry Bear is a hole-in-the-wall sandwich shop that's hidden across the street from the Miami-Dade College Kendall campus, and is known for the only foot-long subs in Miami good enough to rival Publix (yeah, we said it). The standout sandwich is the honey mustard chicken sub, which is packed with chicken, grilled onions, mushrooms, green peppers, and drenched in sweet honey sauce.