8. The Ruben
Cecil's Delicatessen (address and info)
With six different Rubens on the menu, from the Russian Ruben (aged Swiss, hot sauerkraut, and Thousand Island dressing) to the new Roast Beef Ruben (horseradish sauce, sauerkraut, and Swiss), it can be hard to choose which to try. We suggest sticking with the classic -- there's a reason it's famous -- with thin-sliced Chicago corned beef, Swiss cheese, hot sauerkraut, and house-made Reuben sauce on grilled dark rye. Best of all? It caters.