Food & Drink

A seafood and sweets bacchanal

Published On 01/10/2013 Published On 01/10/2013
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1. Nicollet Island Inn 95 Merriam Street, Minneapolis, MN (Downtown)

Don't look now (actually do or you won't be able to read this), but the fine-folks at Nicollet Island Inn dropped a four-course prix fixe menu of lobster (saffron lobster broth), lobster (poached lobster salad), lobster (baked lobster tail), and, ugh, chocolate ("la bette noir" cake).