Food & Drink

Fine burgers, beer, and wine on West 50th

Published On 02/15/2013 Published On 02/15/2013
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1. Red Cow 3624 W 50th St, Minneapolis, MN 55410 (Southwest)

The Red Cow on 50th Street specializes in fine burgers and specialty sandwiches, made with fresh ingredients and an inventive eye. The burger menu covers a wide range of proteins, always including grass-fed beef, but also including bison, turkey, lamb, and duck depending on availability. Toppings range from the expected (lettuce, cheese, etc) to the extreme (bone marrow, piquillo peppers), but the resulting concoctions are always juicy and delicious. Local Minneapolis beers (plus microbrews from around the country) are in heavy rotation at the bar, but you can also order from a selection of red and white wines, curated specially by the owner.

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