Bub and Grandma’s supplies bread to businesses like Go Get Em Tiger, Petit Trois, and Wax Paper. The repertoire now includes the ciabatta that started it all, sturdy baguettes, crusty sourdough house loaves, and focaccia. Grains and percentages vary depending on the loaf and may include rye, hard red wheat, and Sonora. “We do more mixes than other places,” Kadin says, “but it affords us the opportunity to create more flavors and more diversity in the grains that we use.”
Bub and Grandma’s operates a Sunday Hollywood Farmers Market stall featuring loaves and pastries by head baker Christopher Lier that may include donuts, galettes, babka buns and cookies. Kadin’s dream sandwich shop and bakery will finally debut in 2020 in Glassell Park.
Bub and Grandma’s also collaborates with select restaurants on custom loaves.