In case you missed the throwdown, these 11 San Diego restaurants have graciously offered to keep the off-menu items they served at Hotel Thrillist ON their menus, but only through this Friday, 9/26. So, get over to them, and get down to it.
Timothy DeLaGhetto & David So Take Over LA's Premier Foodie Event
The Tequila Chorizo Fundido Burger -- all-natural Brandt 80/20 ground beef and fresh guacamole, topped with beer-battered onion rings & fire roasted green chillies, drenched in house-made Fundido sauce, all served on a brioche bun. AND EVEN BETTER, you get the whole thing, not just the cut-up part shown here.