Anthony Humphreys

Watermelon Salad Recipe

Ingredients:

  • 1 cup yellow seedless watermelon
  • 1 cup red seedless watermelon
  • 1 cup jicama
  • 1 tablespoon feta cheese
  • 1 cup baby greens
  • 1 tablespoon perilla
  • 2 tablespoons lime juice
  • 2 tablespoons olive oil
  • 1 teaspoon sea salt

Directions:

  • Cuter watermelon and jicama accordingly, add feta cheese.
  • Pulse lime juice, perilla, and olive oil in a blender.
  • Season fruit with salt and toss with dressing.