What you’re getting: Bair’s fried egg, bacon & cheese
Now, you might think that a place (or actually three of them of the same name) that offers 50 hamburgers probably gets to that number with only slight variations among some of them. Well, you think wrong. Not that all of them are universally appealing -- the Robairto, for example has cream cheese, sliced strawberries, bacon, and bananas in a brown sugar glaze. Others have everything from avocado and Swiss cheese to a beef brisket topping to Cheetos. Give them credit for experimentation -- and realize that the basic burgers are fantastic. With a solid cornerstone, the sky is the limit.
What you’re getting: Cowboy burger
Buffalo Bill was a man of large appetites, and the 8oz cowboy burger here -- a fairly straightforward thick patty tipped with cheddar cheese, bacon, and sautéed mushrooms, plus any of the standard veggies -- would likely satisfy most diners, cowboy or otherwise. But if your appetite leans more toward the legendary side – which, given the namesake, it probably should -- the same burger is offered in a 1lc version.