Mandarin orange chicken
You probably have it in your freezer right now, as it's seemingly the most popular item and definitely the most recommended. If you've eaten it, you know why. It's like Chinese takeout, but better, with tender hunks of chicken covered in a tangy orange-ginger sauce. Also, you should clean your freezer out. You're never going to reheat that lasagna your mom dropped off three months ago.
Shiitake mushroom chicken
Trader Ming's dropped this purple package of goodness about a year ago, which was described as having a "sweeter, Teriyaki-like" sauce on it (for the record, it's a ginger-soy sauce). The official TJ marketing says it's "soy-sauce marinated, dark-meat chicken combined with Shiitakes, edamame, and green beans."