If you don’t go to TJ’s for easy lunches to throw into your lunch pail... wait, do people still use lunch pails? I haven’t worked in an office in a while. Bottom line: the refrigerated section has plenty of new and exciting options for office lunches. “Our ‘fresh section’ has stuff that’s just been made and it comes in about every day,” notes Robin from Nashville, Tennessee. “There’s a lemon pasta I really love. You don’t have to do anything to it, you just open it up and there’s some bowtie pasta with lemon and basil. It’s very good!” Oh, and there’s also Asiago cheese, green peas, shredded spinach, and grated zucchini in it! This beats PB&J, folks. Unless your PB&J substitutes peanut butter and jelly for Asiago cheese, green peas, shredded spinach, grated zucchini, lemon basil dressing, and bowtie pasta. In which case, you don’t need to buy this.