Food & Drink

The 11 best soft-serve spots in New York City

Alia Akkam Published On 08/18/2014 Published On 08/18/2014
Soft Serve NYC
Blue Marble

Ahhh, soft-serve. The voluptuous tower of light, airy ripples that makes one sweaty part of your body sticking to another sweaty part of your body suddenly not so bad. Especially if it comes from one of these 11 best-in-NYC spots, which range from highbrow swirl joints to everyday go-tos.

Andrew Zimmer

THE EVERYDAY SPOTS

 

Dairy Queen

Union Square
If a super-national chain is gonna make this list, it's gonna be one where you can plunge your red spoon into vanilla soft-serve crowned with a signature curl that's bathed in hot fudge. Which is exactly what you can do at Manhattan's first Dairy Queen on 14th St. Right after you take down seven S’mores Blizzards.

Facebook/ Coney's Cones

Coney’s Cones

Coney Island
Sadness ensued when Coney Island fixture Denny’s Delight became a Hurricane Sandy casualty. But it turns out Coney’s Cones isn’t too shabby of an alternative. The bustling, contemporary Boardwalk shop turns out novelties like funnel cake sundaes, but after a few hours lazing on the beach, all you're gonna want in your mouth is the feather-light chocolate soft-serve (and also those funnel cake sundaes).

Flickr/ Bev Goodwin

Mister Softee

Multiple Locations
Master of all ice cream trucks, Mister Softee comes correct with peals of circus-like music and cake cones stuffed with a velvety twist of chocolate-meets-vanilla soft-serve. Although delicious when dipped in crackling chocolate shellac, there’s something primal about walking away from the iconic truck window with a cone in its pure, naked, brown-and-white (and already liquefying) state.
 

Carvel

Multiple Locations
Although J.F. McCullough and his son Alex -- the bigwigs behind Dairy Queen -- are often credited with starting this whole soft-serve craze back in the mid-1930s, some argue it was actually Tom Carvel. Apparently the ice cream salesman fell victim to a flat tire, and in order to save his wares from dissolving into delicious puddles, his quick thinking spawned soft-serve. Who came first doesn't matter now; what does, though, is a swirly cone of hazelnut-flavored Nutella soft-serve that's available through September. Make it a priority.

Facebook/ Momofuku Milk Bar

THE HIGHBROW SPOTS

 

Momofuku Milk Bar

Multiple Locations
Few desserts trump the goodness of Momofuku Milk Bar’s salty/sweet Crack Pie or potato chip-/pretzel-packed Compost Cookie. One of the few that does, though? Milk Bar's cereal milk soft-serve, which melds with the former at their East Village location, and the latter in their Williamsburg location. Other locales offer up different flavors, too, like Candy Bar Pie, Blueberry & Cream, and Birthday Cake. We suggest eating them all.

Facebook/ Blue Marble

Blue Marble Ice Cream

Multiple Locations
This dense, gelato-like rendition is unfortunately not served up at Blue Marble's Brooklyn scoop locations. But you will find the Madagascar vanilla and Dominican Republic chocolate soft-serve appearing at Genuine Roadside in Gotham West MarketLa Fruteria in Rockaway, and Fornino at Brooklyn Bridge Park. Go to the Barclays Center, and you can gorge on it in over-the-top concrete form, heightened by Junior’s mix-ins. Let that sink in for a minute.

Victory Garden

Victory Garden

West Village
Soft-serve made with goat milk, it turns out, is a very good thing. At West Village spot Victory Garden, it gets the French Riviera treatment in flavors like rose petal and stone-ground dark chocolate, and toppings like halva crumbles and cacao nibs.

Donny Tsang

Big Gay Ice Cream Shop

East Village
This one-time-truck-turned-brick-and-mortar operation has reinvented the art of soft-serve with kitschy-named creations that breed snaking lines around the block. Although ordering, say, the Bea Arthur (vanilla ice cream, dulce de leche & crushed Nilla wafers) elicits a certain kooky thrill, the a la carte method allows you to get in on far-out toppings like Sriracha and wasabi pea dust. DO it.
 

Takashi

West Village
At this West Village ode to beef, your only chance to sate post-bone marrow & crawfish dumpling dessert cravings is with Madagascar soft-serve -- a fitting celebration of the bovine’s milky side. Here, the confection gets plumped up with fancy, Asian-inspired toppings like rice flour dumplings, sweet beans, and green tea syrup. Basically, sprinkles are never gonna do it for you again.

Chloe’s Soft Serve Fruit Co.

Chloe's Soft Serve Fruit Co.

Flatiron
Just because you’re a butterfat-shunning health fiend, that doesn't mean you have to sacrifice the joys of soft-serve. Just... everything else. At Chloe’s Soft Serve Fruit Co., it’s made from just water, a hint of organic cane sugar, and fresh fruits like banana, mango, or blueberry. Yes, it’s light and zingy, but you’ll still think it’s soft-serve.
 

Bar Sardine

West Village
Along with one of NYC's best new burgers, Bar Sardine is also home to one of the best new cocktails in the West Village: the savory/sweet Black Pepper Grasshopper made with Kringle Cream liqueur, Wondermint Schnapps, Tempus Fugit Crème de Cacao & almond milk. Currently, bar guru Brian Bartels is tinkering with a boozy soft-serve version of the libation, which is rightfully served in a cocktail glass with a spoon. Ask nicely, and he may give you a taste if it isn't a permanent menu fixture already.

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Alia Akkam is a food, drink, travel, and design writer for myriad outlets. A native Long Islander, she blames her frugal parents' affinity for "Buy One, Get One Free Wednesdays" at Carvel for her own addiction to soft-serve sundaes. Follow her on Twitter.

Previous Venue Next Venue Venue Description
1. Dairy Queen 54 W 14th St, New York, NY 10011 (Chelsea)

A Manhattan location of the famous chain is most welcome on 14th St. Get your burgers, get your ice cream, and get your Big Apple Blizzard (that's right!) all without leaving the city.

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2. Coneys Cones 1023 Boardwalk W, Brooklyn, NY 11224

Coney's offers up some of the best ice cream on the Boardwalk, with options like "Cookie Monster," and classic vanilla and chocolate soft serve. Other menu items worth trying at the quaint shop are their homemade Italian Ices and Affogados.

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3. Momofuku Milk Bar 251 E 13th St, New York, NY 10003 (East Village)

The original, pint-size location of pastry wizard Christina Tosi's Milk Bar serves all of her signature confections: the sugar-and-butter-based crack pie, birthday cake truffle balls, and the pretzel-potato-chip-coffee-oatmeal-butterscotch-and-chocolate-chip creation known as the compost cookie. Milk Bar's most famous outpost is arguably its cereal milk soft serve, which tastes like a creamier and sweeter version of the leftover milk in a bowl of cornflakes.

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4. Blue Marble 196 Court St., Brooklyn, NY 11201 (Cobble Hill)

This organic, locally sourced ice cream joint features delicious chocolate and vanilla soft serve, as well as creative hard ice cream flavors like Mexican Chocolate Chip and Sea Salt Caramel. Seats are numbered, so if you can, grab a spot by the window or on the bench outside.

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5. Victory Garden 31 Carmine St, New York, NY 10014 (West Village)

In a small, country store-ish shop laden with pics of the goats & farms from which ingredients are sourced, this all-nannies yogurt & ice creamery'll be slinging fresh flavors from lemon poppy to Ethiopian coffee, and topping 'em with everything from pist

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6. Big Gay Ice Cream Shop 125 E 7th St, New York, NY 10009 (East Village)

A funky and elegant twist on Mister Softee, this ice-cream-truck-turned-brick-and-mortar operation has reinvented the art of soft-serve with kitschy-named creations that breed snaking lines around the block in the summer. Take the Salty Pimp, an ice cream cone filled with vanilla soft-serve, drizzled with thick dulce de leche, sprinkled with sea salt, then dipped in chocolate. Aside from the elaborate speciality cones, Big Gay Ice Cream Shop also churns out sundaes, shakes, and seasonal flavors.

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7. Takashi 456 Hudson St, New York, NY 10014 (West Village)

All beef, all night. Well sorta. Hit up this spot for the perfect part-Korean, part-Japanese dish featuring both Japanese and American Angus -- tongues, intestines, and anything else you can imagine -- grilled at your table. On the weekends, chow down on an influx of ramen while reading about the health benefits of the various slices of meat you might gorge yourself on via a wall mural.

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8. Bar Sardine 183 W. 10th Street, New York, NY 10014 (West Village)

Opened by restaurateur Gabriel Stulman, Bar Sardine is part of the Happy Cooking family of restaurants that includes Perla, Fedora, Joseph Leonard, and Jeffrey's Grocery Restaurant and Bar. On the menu you can expect light bar food that rotates seasonally, with the exception of the hearty Gruyère grilled cheese or the Fedora Burger, both of which remain popular staples. The bar is in the center of the snug room, and drink rails line the walls of the windows where you can sip on great cocktails, a beer, or a glass of wine.

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9. Chloe's Soft Serve Fruit Co. 25 E 17th St, New York, NY 10003 (Flatiron)

Just because you’re a butterfat-shunning health fiend, that doesn't mean you have to sacrifice the joys of soft-serve. At Chloe’s Soft Serve Fruit Co., it’s made from just water, a hint of organic cane sugar, and fresh fruits like banana, mango, or blueberry. Yes, it’s light and zingy, but you’ll still think it’s soft-serve.

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