With crispy pig ears, tacos like Moroccan lamb breast on naan and fried striped bass w/ "Mayan mayo" (it's the end of... flavorless tacos!) and cocktails including the American Firing Squad (Applejack, rye, mulled wine) created by the Spotted Pig/ Breslin team, ST is a narrow, seemingly typical Mexican bar that opens into a massive back rec room complete with another bar, a fireplace, and two free ping pong tables.
April Bloomfield's all-day restaurant in Midtown is doling out high-end Mexican street food plates in an insanely decorated space. The menu features plenty of traditional and inventive tacos, available three-per-order or as a more formal dinner, and shareable fusion plates like sticky rice tamale and meatballs with manchego cheese. The Murray Hill restaurant is a hit during the after-work hours, especially when the rooftop is open.