What you’re getting: Regular slice
The older and dumpier the sign, the better the pizza. This has never been more true than at Brother’s. This no-frills, quintessential neighborhood pizza place is so hardcore, it only serves regular and Sicilian slices. No Buffalo chicken, no avocado kale smoothie nonsense -- just pizza. The classic, thin, crisp, saucy slice with a good shot of oregano is pure New York.
Brother’s has been around for more than 50 years and Joe, the guy behind the counter who's ALWAYS making another pizza (whether it’s necessary or not), has been there for over 40. Dennis, the owner, started working there when he was a kid. It’s a friendly joint with a counter full of regulars that makes you feel like you’ve stepped back in time to the days of the old soda shop. But don’t just take my word for it, ask Alec Baldwin.