Kim Chi Smoke (LIC) - This tasty pop-up series has found a home at Smorgasburg Queens, which means you'll have easy access to Robert Cho's life-altering "Chonut," the powdered sugar dusted fried brioche sandwich stuffed with pan fried smoked brisked, bacon, American cheese, a bourbon-chipotle sauce, and a sunny-side-up egg. Check out the "Korean Redneck Tacos," too, made with pork shoulder, pickled onions, kimchi, slaw and that bourbon-chipotle Fatboy Sauce.
KULU Desserts (Flushing) - Get your sweet fix, Hong Kong style, in the form of mango pomelo soup, ice cream with fresh fruit, and pudding milk tea.
Kyle's Kimchi (Flushing) - Handmade kimchi made from a 60-year-old recipe passed down by Kyle's grandma.
Marani Georgian Restaurant (Rego Park) - Georgian favorites like kebabs, bean stew with pickled vegetables, traditional meat dumplings, and more.