What you’re getting: Barbacoa lamb or pancita tacos
If you find yourself without a shore house this summer, at least there is one thing (outside the beer gardens) that you’re bronzed friends will miss out on -- delicious tacos from South Philly Barbacoa. The food cart, operated by husband and wife duo Cristina Martinez and Ben Miller, is only open on the weekend and choices are limited. But when barbacoa lamb or pancita tacos are on the menu, there’s not really a need for anything else. For those missing out on the weekends, South Philly Barbacoa has been doing pop-ups recently with local chefs and restaurants.
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Dan McKay is a freelance writer/photographer living in Philly. He was once the fastest kid in second grade but now gets winded walking up the Rocky steps. You can follow him @dannypageviews.