Legendary NoPo brunch/ cocktail spot Tasty n Sons has gone west -- as many pioneers are wont to do -- and set up camp downtown in a rustic-yet-fancy space that twists their brunch classics, then ups the ante with a dinner service that includes house-made charcuterie, lamb chops, fish stew, and a huge variety of steaks. Sucks that your wagon can only hold 200lbs.
The son of Tasty n Sons
From the same leadership / ownership of the popular Tasty n Sons, Tasty n Alder holds retains familiarity in presentation and fare. The apple brined pork chop, however, is one heck of a must-try on the dinner menu.