Get your Indian street food fix at this truck that combines classic street foods like tacos, burritos, and bowls, with authentic Indian flavors. We highly recommend you eat your way through the entire menu, but the best place to start is with one of the signature dishes. Our favorites are the “sexy fries,” an Indian-inspired poutine with sweet potato waffle fries, cheese, and your choice of chicken or paneer and the quesadillix, a whole wheat potato stuffed parantha flatbread with your choice of chicken or paneer, chaat masala yogurt, and chutney. If you’re looking for something more classic, the tikka masala bowl is filling and flavorful.
Where to find it: Curry Up Now started as a food truck, but now there are fast casual brick-and-mortar locations all over the Bay Area, including one in the Mission. But this is about the trucks, and you’ll often find said truck on weekdays from 11am to 2pm at 255 Bush (outside of the Standard Oil Building). Check the official schedule here.