Grant Marek/Thrillist
Courtesy of Cait Kerton
Joe Starkey/Thrillist
Joe Starkey/Thrillist
Courtesy of Ed Anderson Photo
Aubrie Pick
Courtesy of Nopa
Courtesy of Allison Webber
Grant Marek/Thrillist
Courtesy of Charlie Villyard
Peter Prato
Grant Marek/Thrillist
Courtesy of Biergarten
Grant Marek/Thrillist
Kristina Haas
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1. ABV 3174 16th St, San Francisco, CA 94103 (The Mission)

Though ABV is more than just a great whiskey bar, its whiskey menu isn't to be forgotten. You’ll find a surprising and thorough list of rare Scotches, Japanese whiskies, bourbons, ryes, and cask-strength bottles. Its bar snacks are definitely worth writing home about too, and -- it should be mentioned -- it serves an impressive brunch on the weekends. Win!

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2. Causwells Chestnut Street, San Francisco, CA 94123 (The Marina)

This casual bistro from Alvin Garcia (Delarosa, Lolinda, Don Pisto's) and Tom Patella (California Wine Merchant) boasts classic American fare, like a deviled egg trio and pork belly confit, but the real star of the show is the the American Burger. The two patties have dry-aged fat in the mix, and are topped with American cheese, secret sauce (it's a mixture of Thousand Island and Worcestershire), and pickles. If that burger isn't enough to get you to the Marina, though, plan your meal around a visit to the Presidio Theater, which is located next door.

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3. Rosamunde Sausage Grill 545 Haight St, San Francisco, CA 94117 (Lower Haight)

From it's beginnings, Rosamunde has had a location on Haight right next to craft-beer haven Toronado. The grill's notorious sausages have now spread all the way to Brooklyn, but this original spot is also notable for Burger Tuesday, when they turn out a limited number of ridiculous burgers around lunchtime.

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4. Garaje 475 3rd St, San Francisco, CA 94107 (Financial District)

SOMA's Garaje is one-third taqueria, one-third taco joint, and one-third sports bar. And it's cheap. For $3 you can get a street-style taco filled with quality meat and toppings; for $8 you can get the Zapatos burrito, stuffed with meat, cheese, refried beans, and avocado, then pressed like a panini. The most notable thing about Garaje though is the Double Drive-In cheeseburger, which comes with barbecued onions, dill pickles, chopped lettuce, tomatoes, and Thousand Island dressing on a toasted Acme bun.

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5. Rickybobby 400 Haight St, San Francisco, CA 94117 (Lower Haight)

You know it's a sweet place when it has two first names for its only name. And if you like cheap and hearty eats, soft lighting and crazy crap on the walls, you'll love Rickybobby.

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6. 4505 Burgers & BBQ 705 Divisadero, San Francisco, CA 94112

An offshoot of the original 4505 Meats, this burger and 'cue shack is one for the Divis books. This butcher-owned and operated spot takes meat and barbecue seriously, with loaded platters of pulled pork, smoked ribs, and hot sausage, and quarter-pound grass-fed burgers. No matter if your main is in the form of a sandwich or platter, don't overlook the fixin's -- the fried mac & cheese with a hot dog inside is an insanely delicious creation.

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7. Zuni Cafe 1658 Market St, San Francisco, CA 94102 (Soma)

A culinary talisman for over thirty years, Zuni Cafe on the ever-bustling Market Street continues to serve New American cuisine with French and Italian influences. With a menu that changes daily, the element of surprise is never lost -- all while using the freshest, most sustainable ingredients.

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8. Gott’s Roadside 1 Ferry Building, Ste 6, San Francisco, CA 94105 (Embarcadero)

Located at the Ferry Building, this eatery is the perfect spot for a water-side lunch. Park it at one of their long, wooden cafeteria-style tables and snack on bites like burgers, milkshakes, and choose from four types of fries: regular, super-garlicky, sweet potato dusted with chili powder, or the go-for-broke chili cheese fries.

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9. Nopa 560 Divisadero St, San Francisco, CA 94117 (Alamo Square)

Nopa is a San Francisco institution that does everything really, really well. It's the best brunch in Western Addition and one of the best in the whole city. Its burger is perfect with pickled onions and French fries, especially when eaten at the bar. It's a one-stop-shop for a date, a birthday dinner, or dinner with your parents. Plus, the kitchen is open until 1 AM for a full dinner. Yeah, this place wins at everything.

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10. Broken Record 1166 Geneva Ave, San Francisco, CA 94112

Broken Record is a super-casual Excelsior dive bar where you can kick back with friends on the spacious outdoor patio, but it means business with its drink menu. On it, you’ll find an extensive list of liquors, particularly whiskey and bourbon, and dozens of rotating local craft brews. Once you've worked up an appetite, head to the kitchen in the back (it’s called “Hood Grub”) for innovative bar food: tater tots with curry ketchup, spicy wings made with Mary’s organic air-chilled drumettes, and a meatloaf sandwich on a Dutch crunch roll all await you.

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11. Trick Dog 3010 20th St, San Francisco, CA 94110 (The Mission)

Brought to you by The Bon Vivants, Trick Dog in The Mission's a marble- and steel-adorned cocktailery serving drinks from a Pantone-inspired menu with names from favorite song titles, along with bar bites like beer nuts, pickles, and cracklins.

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12. Marlowe 500 Brannan St, San Francisco, CA 94107 (Soma)

This French-American bistro in SOMA has all the things that make a neighborhood restaurant so recommendable: excellent brunch; a fine wine selection featuring French, Italian, and Californian wines; an outdoor patio; and last but definitely not least: one of the best burgers in the city. Served with fries, the $16 Marlowe Burger is stacked with caramelized onions, cheddar, bacon, and horseradish aioli. It's so darn good that it's also served at sister restaurants Park Tavern and The Cavalier.

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13. Mission Bowling Club 3176 17th St, San Francisco, CA 94110 (The Mission)

Equipped with six lanes from an old Fort Bragg alley, MBC's ready to make your bowling experience feel all the more fancy with tufted leather booths where you can get down on fare that you'd be hard pressed to find in most bowling alleys, from gumbo-spiced red bean hushpuppies and harissa sauced lamb meatballs to Korean baby back ribs and English pea toast. And because bowling requires drinking, you'll also find a solid craft beer selection available in both pitchers and flights.

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14. Cafe Du Nord 2174 Market St, San Francisco, CA 94114 (Upper Market)

What happens when you take an over 100-year-old concert venue in Duboce Triangle, revamp it, and invite James Beard nominee Thomas McNaughton (the guy behind Flour + Water and Central Kitchen) to do the cooking and the Trick Dog guys to shake the cocktails? You get Café Du Nord, an absolutely killer new-but-old restaurant-cum-music-venue. The burger here is a juicy, messy-in-the-right-kind-of-way revamping of the classic, with gloriously melty sharp cheddar, lettuce, pickles, and secret sauce, and you can order it until 1am every night. Enjoy it in the Viking Room, a restaurant tucked away in the back, or at the bar while listening to live music and sipping a seriously good cocktail, and if you stay late, you can snag half price Champagne and oysters when the clock strikes midnight.

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15. The Tipsy Pig 2231 Chestnut St, San Francisco, CA 94123 (The Marina)

Brunch and the Marina go together like bacon and eggs (and bottomless mimosas), and The Tipsy Pig has all these things, plus everything else you could ever want in a gastropub. Outdoor patio? Check. 40 local and worldly brews? Check. Cocktails? You get the idea. You’re going to want to get here early on a Sunday morning to stake out a spot outside and stay here all day chowing down on huevos rancheros, old-fashioned doughnuts, and the killer burger.

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16. Don Pisto's 510 Union St, San Francisco, CA 94133 (North Beach)

If you were convinced you couldn’t find good Mexican in North Beach, think again -- this hip eatery even gives Mission joints a run for their money. Served by a friendly staff, Mexican street eats dominate the menu, such as ceviche, tacos, and tamales, but the real show-stopper here is the whole lobster that's big enough for two. Dip it in heavenly cilantro garlic butter, then go to town creating absolutely decadent tacos with all the fixin's.

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17. Sam's 618 Broadway St, San Francisco, CA 94133 (North Beach)

This Bourdain-approved burger (and pizza) hole-in-the-wall has been keeping San Francisco fed on the cheap since 1956 (often well after midnight). If you've had a long night in Chinatown there are few better decisions than spending $8.99 on a beautifully simple old-school cheeseburger, a pile of fries, and a Coke.

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18. Biergarten 424 Octavia St, San Francisco, CA 94102 (Hayes Valley)

With quintessential large mugs, sausages and sauerkraut, long picnic tables in the sun (hopefully), and a rotating selection of impressive German beers, Biergarten everything you want in, well, a beer garden. It’s owned by the masterminds behind Suppenküche, so you know you can bank on them having a way with Teutonic suds and snacks. With no roof, it’s not the ideal spot for a rainy day pint, but you’ll be clamoring for a space come summertime.

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19. Old Bus Tavern 3193 Mission St, San Francisco, CA 94110

This casual gastropub in Bernal Heights serves game-changing drinks and eats in a cool, friendly atmosphere. For starters, the bar's 14 taps are split between OTB beers brewed in-house and a rotating selection of local craft ones. The food menu, which has a four-course tasting option, is too good to be considered basic pub fare. The desserts are listed simply by flavor ("chocolate" and "vanilla") and are thoughtful, complex, and downright unforgettable. Old Bus Tavern's menu will tempt you to order everything on it.

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20. Fog City 1300 Battery St, San Francisco, CA 94111

When Chef Bruce Hill (Zero Zero, Bix, Picco in Larkspur) decided to take over and remake the legendary Fog City Diner, it was a calculated risk. After all, the diner was a legend. But his revitalization was spot-on, and the burger he brought to this party (which he has claimed would happily be his last meal) is easily one of the best in the city. The combination of the smoked tomato aioli, house-made American, thin patty, dill pickle, and onion create what in many ways is the perfect version of the upscale diner burger. Even better? You can get the burger and the rest of the menu plus cocktails like a raspberry-based Negroni from 7am 'til 2am.