Union Square's been begging for a French-trained Venezuelan pastry cheffed lunch spot, and now it's finally here: Tisserie, serving 37 kinds of fresh-baked bread, plus cakes, puff pastries, sandwiches, soups, and salads. Download their 400+ item menu here -- if you've got the time to read it, you're not on a lunch-break, you're on a job-break.