Food & Drink

Go underground to eat the outdoors

Penn Quarter's most coniferous hangout has introduced a mouth-watering menu that's all about game -- so quick, someone call Mystery. (Wait, actually, no one call Mystery, ever.

Looks like the Benevolent and Protective Order of Elks forgot about this guy, as he's now a grilled sausage w/ royal trumpet mushrooms, quince, and a maple gastrique

They've also introduced a slew of new cocktails w/ each dish, like this Red Burro (tequila, lime, ginger beer, and blackberry puree), now standing tall like the elk probably used to

This mocha cervena venison is topped with roasted garlic croquettes and "espresso jus 30", which keeps telling itself that it's still basically 29

The house-infused jalapeno vodka & passion puree Ideal Husband must put the toilet seat down and everything! Men. Right

That thur's Texas boar: a grilled loin chop & braised shoulder w/ a cherry compote and a bacon vinaigrette, or, "the best salad dressing ever"

The bourbon & local honey Gold Rush has a lemon that's appropriately Curly, and will at least make you feel way slicker.