Red Apron Butcher (click here for info and address)
"Where can I get a @#$%& breakfast sandwich in this city!?" Calm down, disembodied voice -- all you need is the long-awaited Downtown location of one of DC’s favorite meat markets. Red Apron said "suck it nooks and crannies" by one-upping English muffins with Italian tigelles that brilliantly hold eggs, chorizo, and the like. Come lunchtime, the nap-inducing Sunday Supper sandwich is a must: juicy pot roast, horseradish mashed potatoes, and beet slaw squeezed into a shiny, egg-washed roll.