Laura Hayes
Laura Hayes
Scott Suchman
Laura Hayes
Laura Hayes
Laura Hayes
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1. Rose's Luxury 717 8th St SE, Washington, DC 20003 (Capitol Hill)

Situated in a converted townhouse on Capitol Hill, Rose's Luxury is a twinkle-lit, farmhouse-chic restaurant that draws crowds for its bold small plates. Unfortunately for those crowds, it doesn't accept reservations. Get here early for dinner and you can nab a front-row seat at the chef's counter overlooking the open kitchen, where shareable dishes like Thai-marinated pork blade steak and boudin-stuffed jalapeño are prepared with precision.

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2. DCity Smokehouse 8 Florida Ave NW, Washington, DC 20001 (Noma)

DCity Smokehouse hosts a four-seat BBQ joint led by pitmaster Rob Sonderman. You’ll find menu items like the chicken and red velvet waffles and Sondermans’ smoked meats, and you can get a protein grand tour with a smokehouse meat platter. As far as we are concerned, DCity is one of the best places to get BBQ in Washington DC.

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3. Doi Moi 1800 14th St NW, Washington, DC 20009 (Logan Circle)

Doi Moi is bringing Vietnamese and Thai flavors and some serious heat, try cooling off with cocktails like a tamarind soda with peanut-infused bourbon. If you want to go big, get the whole fried fish, just share it so you have room for the also-fried coconut-battered bananas.

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4. Eat The Rich 1839 7th St NW, Washington, DC 20001 (Shaw)

You know what’s more fun than binders full of women? Pitchers full of cocktails! Grab one, plus a dozen oysters during brunch service at Shaw’s Eat the Rich.

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5. Dacha Beer Garden 1600 7th St NW, Washington, DC 20001 (Shaw)

It turns out Russian owners Ilya Alter and Dmitri Chekaldin know a lot about German beer -- their friendly, open-air Shaw garden offers a broad selection of international suds, plus a menu that not only features standard bratwursts and pretzels, but also extends its reach with a bucket of mussels, a chicken schnitzel sandwich, and grilled steak skewers. Grab a communal picnic table and raise a pint in the seasonal garden, which is open in spring through fall.

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6. Barcelona 14th Street 1622 14th Street NW, Washington, DC 20009 (Logan Circle)

Barcelona has a no-reservations policy, so get there early to get close to the fire on their pit-laden patio, and grab a Mangalica Jamon charcuterie so you can say you’ve eaten wooly snow pig before making your way through 40 different tapas.

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