Learn to cook football food, then eat it

Put the bean dip away (or actually, just eat it all yourself, because that stuff is totally delicious), and hit the Dunwoody wine emporium Vino Venue for a hands-on cooking class that'll upgrade your Super Bowl spread with stuff like made-from-scratch potato chips w/ smoked blue cheese & bacon, Reuben sliders, and tequila cake shots. Then you eat the stuff and drink beers.