If you like: Highland Park Tap & Burger
You should try: Grind, Glenwood Springs
The hidden burger gem’s patty pros use all grass fed and finished beef from local sources and then grind (duh) it all in house. And it ain’t just beef -- they process their own buffalo, lamb, pork, and chicken. Grind doesn’t forget its vegetarian friends either, their black bean veggie burger with pumpkin seed salsa, while not ground from a fresh animal, is still pretty slammin’.