Get one of the best new burgers in NYC
When: Every Monday
After garnering buzz from just about everyone around, Rosette is doing a special on its burger -- a Pat La Frieda dry-aged masterpiece topped with clothbound cheddar, tomato confit, house pickle, and a house-made pain au lait bun -- every Monday through August, when you can snag it with a beer for $18.
Eat Mission Chinese Food at a pop-up
When: All Month
Where: Frankies 457
Even though Mission Cantina has been a worthy stand-in, you've probably been missing (or at least, you should have been) the OG Mission Chinese Food. Well, you're in luck: it's been popping up at Frankies 457, and will keep things going at least through August (as well as an expansion pop-up at Mile End in Manhattan). Grab eats like Kung Pao pastrami and pork belly with Sichuan peppercorns while you still can.