Glenlivet Dinner

Prepare your finest Burgundy impression for this 4-course, 6-Scotch dinner: arugula salad, shrimp bisque, choice of entree (Filetto di Manzo, Salmon w/ Risotto Milanese, Steak alla Toscano), and a dessert of rich Bomba al Cioccolato, paired with progressively aged batches, from the 12 Year-Old opening toast, to 15 Year, Nadurra 16, 18 Year, Archive 21, and a final tipple with ~$300 per bottle "The Glenlivet XXV" -- first casked the year Back to the Future came out, though by your sixth Scotch, you might be Enchantment Under the Table.