Rum! at Eatonville

At the latest installment of the "Food and Folklore" series, $45 grabs you a rum-inspired 4-course feast (w/ dishes like mojito-marinated chicken skewers, guava-glazed grilled pork tenderloin, and coconut caramel & rum flan), rum samples aplenty, a history lesson from a boozy NPR correspondent, and a glass of the Ministry of Rum's just-invented, Zora Neale Hurston-inspired "Zojito" -- take down too much, and you'll think your eyes were watching two Gods.