Stay Classy This Winter With a Spiced Pear Tom Collins
This SF seafood institution may well have the best lobster roll in SF. Loads of lobster chunks are mixed with housemade lemon aioli and celery and then stuffed into the buttered and grilled split top bun. You'll also find oysters, above average clam chowder, finely fried fish & chips and other sea-centric specialties. Round out your meal with an Anchor Steam and some sourdough bread pudding for dessert.