Food & Drink

Fried Chicken Night

With the reopening/relocation of the Indigo Girl-owned Southern supperhouse comes the return of FCN, which is the only night of the week that chef Joe Truex offers crispy bird for customers, plus special prices, naturally, on Champagne. Just $14.50 gets you four pieces o' poultry and two buttered biscuits, plus a la carte sides like grilled radicchio, mac-n-cheese, and firecracker green beans, which even non-pyros know are hard to re-fuse.