Food & Drink

Noble Pig Cooking Class

As you sip brews from Breckenridge, the North Austin sandwich purveyors will live up to their moniker and magnanimously unveil their secrets tomorrow at an eat-what-you-make Central Market class, guiding you through smoked pork pate with orange tomato chutney, vanilla porter braised duck leg, and the perfect Spicy Italian, after which you'll give all other sandwiches the Boot.