Food & Drink

An ex-Courtright's chef sets up new digs

Published On 12/20/2011 Published On 12/20/2011
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1. Acadia 1639 S Wabash, Chicago, IL 60616 (South Loop)

Tucked away in a nondescript South Loop building, this Michelin-starred restaurant showcases chef Ryan McCaskey's contemporary take on classic American fare. Inspired by Maine, Acadia is unique for pulling off a sophisticated multi-course tasting menu (available in five or ten courses) and an à la carte bar menu that sports an aggressively indulgent burger. Whether you're there for the complete prix-fixe experience or for a cocktail and oysters at the bar, Acadia is definitely a special occasion spot.