Food & Drink

Your go-to meat man

Published On 01/19/2011 Published On 01/19/2011
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1. The Butcher & Larder 1026 N Milwaukee Ave, Chicago, IL 60642 (West Town)

From the man who used to run the meat-centric kitchen at Mado, B&L is a boutique whole-animal butcher procuring all of its product -- from T-bones & tenderloins to obscure cuts & offal -- from local farms, also using them in soups, charcuterie, and more.