Food & Drink

Beer, sausage and you

Hit Mahoney's for a three-hour sampling of 30 different craft brews (Point Whole Hog IPA, Clown Shoes Clementine Belgian Wit) paired oh-so-tenderly with fresh-off-the-grill sausage samples from Southwest green chile, to knockwurst, to blood sausage, which tends to have more beef than crip sausage, though maybe don't mention that.