Food & Drink

A Detroit-style Greek/ New York resto. Yes, it's a thing.

Having just taken over downtown's Anton Cafe, Motor City's carrying on an old Detroit tradition, not by throwing octopi at customers, but by supplementing the gyro-heavy menu with Detroit's unlikely staple: the Coney Island dog, which was brought there by a Greek immigrant almost 100 years ago. They've also added Phillys, Reubens, and the ground-beef-in-dog-bun "Coney Loose Burger".