If burger making is an art, these guys are the artists. They set out to make mouth-watering patties with distinctive and flavorful varieties and they did exactly that. From the namesake Larkburger featuring 1/3lb Black Angus to creative options featuring truffle oil and more, the only challenge will be rolling yourself out once you've downed their parm-drenched fries and all the beef you can handle.
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1. Larkburger 1617 California St, Denver, CO 80202 (Boulder)