Food & Drink

A kilo of beef in a ski lodge

Published On 01/04/2012 Published On 01/04/2012
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1. Meribel Brasserie 47-49 Camden Road, London, NW1 9LS

Now open in Camden, this wood-decked, apres-ski-style diner's serving hefty portions of Franco-fare, ranging from hearty Mont D'Or fondue w/ sausages, to king prawns covered in unintuitively named speck lardons, to an on-bone rib of beef weighing in at a whole kilo, meaning that yes, you will probably have some spare rib.