Food & Drink

Bakers rise to the challenge of regular food

The bread-obsessed folks at Gail's have gone from making it to breaking it, with an actual Bloomsbury resto serving small-plate sharers in a typically all-wood space. You'll find steak & horseradish sarnies, charred pork chops w/ sage, and seafood chowder to go with classic 'tails and a list of rare beers, from Meantime Chocolate Porter to Bridge Farm Perry.