Wine time in Covent Garden

Now soft-open in Covent Garden for an official Monday launch, 10's bistro-esque space plays host to a mathematically determined menu: three daily changing, three-course feasts of classic pan-European fare (starters like prawns & aioli or foie gras terrine, mains like whole sea bass or pork belly), all designed to accompany the constantly rotating 10-case stock of 10 different reds & 10 different whites, which, taken collectively, form the Bay City Rollers.