Sqirl single-handedly made Virgil Village a thing, evidenced by the well-deserved line that snakes out its glass doors and around the corner. Its cult following comes for globally inspired breakfast and lunch dishes at this small, minimalist-chic, vegan-friendly cafe, including a sorrel pesto rice bowl, seared polenta, and seasonal specials like a smoked whitefish tartine and buckwheat pancakes. Speaking of pancakes, you really should make Sqirl your brunch go-to, when it hits a sweet spot between healthy (“Kabbouleh” with crispy brown rice, kale, cauliflower, and sumac) and indulgent (Guittard chocolate and hazelnut butter on thick-cut brioche toast). Make sure you take some homemade, sustainable jam to go, too.
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1. Sqirl 720 N Virgil Ave, #4, Los Angeles, CA 90029 (Silverlake)