Escuela Taqueria

This shoebox-sized taco shop's oddly decorated w/ dangling, upside-down chairs and's doling out taco radness w/ stuffings including pork chuleta, branzino, and carnitas, as well as sides like habanero coleslaw, pumpkin-seed gremolata, and pickled cactus, which is unusual in the US, despite being well-thorn territory in Mexico.