Food & Drink

The Kogi dude does crispy birds, plus bottomless Korean beer

For a picnic so exciting it'll make you wish Yogi Bear were wearing pants, check out A-Frame's All-You-Can-Eat Fried Chicken Picnic, launching tomorrow in Culver City.Put on by the dude behind the Kogi and Chego!, this weekly, weekend-only face-stuff'll include three hours' worth of unlimited, buttermilk-fried thighs and legs, cooked sous-vide in a secret blend of herbs, spices, and chilies, then dredged through rice flour for extra crunch, cap'n. And because according to a recent survey of the world's most esteemed culinary minds, homestyle potato salad is "kinda eh", they'll side your fried chick with a supermarket-style potato salad (smashed red garnet sweet potatoes w/ pickled shallot rings & whole grain mustard vinaigrette), plus zucchini and cabbage coleslaw.Oh, and for $10 more, you'll also get a bottomless mug of Korean lager Hite -- have too much and there's a good chance you'll be the one making a Boo-Boo.