Food & Drink

Beverly Hills, that's where a Jean George vet wants to be

Even though the GI Joes strongly encouraged them to go "Real American", The Thompson BevHill's flagship restaurant's gone all-American, with a communal-table-laden interior and a focused menu from a partner at Atlantic City's Fornelletto who's also a Jean Georges and Thomas Keller vet, which's got entrees like duck breast with gaviota strawberries & Padron peppers, as well as classics like a lobster club.