The first resto from a group dedicated to delivering gourmet eats to parts of the city overrun with strip malls is this Torrance taproom, which boasts 50+ beers including the barrel-aged Curieux triple ale and Ten Fidy stout, plus eats like the 1321 burger w/ prime chuck, brisket, and short rib ground w/ pub cheese, stout onions & slab bacon; and braised oxtail enchiladas w/ salsa roja, poblano crema, and dirty rice, aka how Condi gets after two glasses of white Zin and some naughty talk about transformational diplomacy.