Food & Drink

Eating House's Brunch

Um, did Eating House's Chef Giorgio Rapicavoli somehow just make two perfect foods better by creating Cap’n Crunch pancakes? Is he also ready to give you $5 Tang mimosas, even if you're not Buzz Aldrin? He sure is, in addition to plating Carbonara Eggs Benedict, chicken ‘n waffles (w/ maple bacon and, naturally, spicy ranch), and his own breakfast sausage, at EH's brand-new brunch, starting this Sunday.