Like your fries a little bit fancier? Ok, then, fancy boy, try the house-cut delicacies at this crystal chandelier-laden, 130yr-old Victorian mansion, where they coat 'em in Eichtens Farm white cheddar cheese curds, spicy pickled chilies, red wine pan sauce, foie gras fingers, Summer truffle confetti, and gremolata.
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1. Forepaugh's 276 S Exchange St, St. Paul, MN 55102 (West Seventh)