Food & Drink

Greece's finest chef puts meat and more on sticks

Published On 11/27/2012 Published On 11/27/2012
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1. Stix Mediterranean Grill 112 E 23rd St, New York, NY 10010 (Gramercy)

Stix is an ode to the Mediterranean (awesome) focus on food on sticks. It's helmed by Nikolaos Stavrakakis, who dishes out bites like ground lamb sticks, feta & oregano fries, and honey fritters on a stick.

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