You can now come for lunch

New York

With reservations still improbably difficult to nail down, skip the hassle and head to Babbo's new lunch service for grilled quail covered in lardo, black spaghetti with fennel/ jalapeno/ bottarga, and Grigliata Mista sporting beef tongue, lamb chop, and sweetbread, something you better be making to knock off work and eat at Babbo.

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1. Babbo 110 Waverly Place, New York, NY 10011

Mario Batali’s flagship restaurant is a charming former carriage house in the West Village serving high-end Italian fare with an elevated, chef-inspired twist on classic dishes. The pasta here is certainly worth the hype, like the pillowy potato gnocchi, cuddled in shreds of tender oxtail that’s been sautéed in a robust red wine and tomato-based ragu.

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