Casa Pomona is rustic and urban at once, rocking a menu filled with locally sourced, Barca-style tapas including foie gras torchon & cocoa bread paired w/ Amontillado, oxtail-stuffed meatballs, suckling pig w/ crispy watermelon rind, and quail a la plancha w/ rosemary & honeycomb.
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1. Casa Pomona 507 Columbus Ave, New York, NY 10024 (Upper West Side)