Food & Drink

Big deal Tuscan on 5th Ave

From the dude who opened Le Cirque, where everyone is required to call each other "dude", this Pierre Hotel-situated ode to the the owner's youth is filled with with pics of Italian streetscapes and employs the Michelin-starred chef/creator of "the best club sandwich in the world" creating burrata-topped risotto, and glazed Colorado lamb shank w/ artichokes & morels.